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Food glitter - colored glitter for decorating confectionery. Food glitter is edible, completely hypoallergenic and non-toxic. Allows you to get bright and rich pearlescent shades of the finished product.
Food glitter in a variety of shades is great for stencils, highlighting inscriptions.
Food glitter is used to color the surface of desserts (chocolate, marzipan, glaze, mastic, creams, mousses, marmalade, caramel). Does not dissolve in water, does not lose color during operation or storage.
Belongs to the group of synthetic dyes of organic origin
Recommendations for use: - Sprinkle the finished product with a dry brush. - For thin application, simply shake the brush over the product. - It is better to pre-treat the product with confectionery glue. - Glitter can also be applied to the glaze or icing when it dries, without using confectionery glue.
Packaging: 5 g, transparent jar
Food coloring has a neutral taste and after coloring does not affect the taste of the finished confectionery product.
Shelf life: indicated on the package