|
Quantity
|
Out of stock
|
||
|
|
|||
|
|
|||
Candied fruits are used as a filling in sponge, cake, butter, shortbread, yeast dough and as a separate decorative element for decorating cakes, pastries, cookies, rolls, puffs.
Made from cherries
Very tasty, do not lose color when baking
Made in China
For desserts, it is used as a filling and decoration at the same time.